Join us inside Fonab Castle for dining experiences tailored to your preferences. Whether you are looking for a relaxed yet hearty meal with a view of the loch, searching for the ideal location to take your afternoon tea in style, or elevating your palate with a fine dining experience to remember, we have it all here in our gorgeous castle setting.

Executive Chef Paul Tyrrell presents an exquisite menu showcasing fresh seafood, prime Scottish meats, and innovative gourmet creations across the Fonab Castle dining collection.

Our relaxed restaurant, 1892 Grill, nestled within Tummel Valley, is a charming spot for great dining throughout the day. In the summer months, unwind on the outdoor terrace with a refreshing drink or a unique Highland al fresco dining experience. Hearty full breakfasts, relaxed lunches, lavish dinners and afternoon tea can all be savoured in an informal atmosphere. The food is matched only by the simply superb views of Loch Faskally and over to Ben Vrackie.

Sandeman’s Bar offers an intimate, cosy spot serving expertly crafted cocktails, fine wines, premium spirits and an extensive whisky collection. Open daily from 2pm until late, it welcomes walk-ins with no booking required, for hotel guests and those just passing by.

There are even more ways to enjoy fantastic food at Fonab Castle, including our private dining experience Pods and event spaces in our Whisky Room. For these experiences, contact our team directly. We look forward to seeing you at our tables soon.