Dunalastair Hotel Suites officially reopened its doors on 30 March 2026, marking the beginning of an exciting new chapter for the five-star Highland retreat under the ownership of Loch Rannoch Estate Limited. Now part of The Rannoch Collection, the reimagined 32-suite property combines its Victorian sporting heritage with refined contemporary Scottish design, offering a relaxed yet sophisticated base in the heart of Highland Perthshire. Alongside elevated interiors, the hotel introduces a strong culinary focus with The MacNab Restaurant, celebrating seasonal Scottish produce and game, and The Tipsy Stag, a cosy, characterful space for small plates, afternoon tea and local whiskies.